Wine cap stropharia is rich in nutrition and fragrance. Various amino acids and vitamins can meet the needs of human. In Shidian County, Yunnan Province, wine cap stropharia can be cooked in a variety of ways, for example fried with ham, stewed with chicken, and boiled with ribs. 

Wine cap stropharia sashimi. (Xinhua)

Stewed wine cap stropharia with chicken. (Xinhua)

Wine cap stropharia dishes. (Xinhua)

Dry-fried wine cap stropharia. (Xinhua)

Grilled wine cap stropharia. (Xinhua)